Ingredients

  • Celery 180g
  • Peanuts 200 grams
  • Carrot 60g
  • Onion Half root
  • Ginger Two slices
  • Anise 1 piece
  • Salt Half spoon
  • Light soy sauce 2 spoons
  • Oyster sauce 1 spoon
  • Sesame oil 1 spoon

Steps

# savory#Cold celery and peanuts

1. Wash the celery and cut into small sections

# savory#Cold celery and peanuts

2. Cut the carrots into small cubes

# savory#Cold celery and peanuts

3. Wash the peanuts and set aside

# savory#Cold celery and peanuts

4. Prepare green onions, ginger slices, and star anise

# savory#Cold celery and peanuts

5. Boil peanuts, green onions, ginger, star anise and salt for 30 minutes

# savory#Cold celery and peanuts

6. Boil celery for two minutes

# savory#Cold celery and peanuts

7. Boil carrots for two minutes

# savory#Cold celery and peanuts

8. Remove the peanuts and drain them

# savory#Cold celery and peanuts

9. Add the cooked celery and carrots to the peanuts, and add salt

# savory#Cold celery and peanuts

10. Light soy sauce

# savory#Cold celery and peanuts

11. Oyster sauce

# salty flavor#Cold celery and peanuts

12. Sesame oil

# savory#Cold celery and peanuts

13. Mix well

# savory#Cold celery and peanuts

14. Finished product picture