A bumper harvest of corn kernels
Corn kernels 300g | Cucumber 150g |
Carrot 100g | ham sausage 90g |
Corn oil 1 scoop | sugar 1 spoon |
Salt 2 spoons | MSG 0.5 blanch |

Step 1
Steamed corn kernels for later use
Step 2
Other accessories: cucumber, ham, carrot, garlic
Step 3
Cut the cucumber, carrot, and ham into small dices, and slice the garlic and set aside
Step 4
Heat the oil in the pot
Step 5
When the oil is 50% hot, add garlic slices and fry until fragrant
Step 6
Add the garlic and stir-fry the ham
Step 7
Add the carrots and stir-fry. Stir-frying the carrots in oil is more beneficial for the absorption of nutrients.
Step 8
Add the main ingredient corn kernels and stir-fry quickly over high heat
Step 9
Add the diced cucumbers, salt, MSG and sugar, stir-fry evenly and then take it out of the pot.
Step 10
Delicious corn harvest on a plate
Step 11
I decorated it with cucumbers and made a cucumber bamboo tube. It’s so cute.
Step 12
This delicious dish is a good omen for a bumper harvest.
Step 13
Suitable for the elderly and children. It is light, refreshing and nutritious.
Step 14
Guys, come to my bowl quickly
Step 15
Let you eat until you can't stop eating it
Step 16
Full of color, fragrance and utensils Cooking Tips for a Big Harvest of Corn Kernels