Blackened fish fillet in sour soup
Sour soup 100 grams | Blackened fish fillet 200 grams |
Green onion 10 grams | Antler Mushroom 50 grams |
Enoki mushroom 100 grams | Tofu 200 grams |

Step 1
Blackened fish fillet seasoning
Step 2
Sautéed Deer Antler Mushrooms
Step 3
Soup seasoning
Step 4
Close the lid and bring to a boil
Step 5
Boiled fish fillets
Step 6
seasoning stage
Step 7
Get started Cooking techniques for blackened fish fillets in sour soupYou can adjust the seasoning ratio appropriately according to your own taste