Stir-fried duck blood with loofah
Duck blood 150g | Luffa 300g |
Carrot 50 grams | Green onion 10 grams |
Green onion 10 grams |

Step 1
Prepare duck blood stir-fried in water
Step 2
Sautéed carrots
Step 3
Fried loofah
Step 4
Add duck blood to taste
Step 5
Titian touch up
Step 6
Loading and starting Cooking tips for stir-fried duck blood with loofahYou can adjust the seasoning ratio appropriately according to your own taste